MZUNGU PROJECT - UGANDA

Gardelli

MZUNGU PROJECT - UGANDA - Shot
  • 9.500 KD

QUALITY SCORE: 93.50

*Competition Series*

Cup Notes

Cherry / Prune / Blueberry / Dark Chocolate / Kiwi 

suggested for espresso and filter

  

Technical details
 Mr.Alex                  Uganda
Producer              Country
 
        Sipi falls           1900-2000 mt
    Terroir               Elevation

 

      Gardelli natural  SL14 & Nyanzaland
 Fermentation        Cultivar    

 

      Nov-Dec 2017    September 2018  
   Picked in            Landed in
        1200 kg              GrainPro bags
     Lot size                Arrived in
                                   Customised
      Rubens Gardelli   Genio15 roaster
  Roast profile by    Roasted on

 

 THE STORY BEHIND

Competition leads to innovation and this coffee is the fruit of that labor. 2 and 1⁄2 years after his pioneering world brewers cup single tree lot Rubens Gardelli is proud to present this unique coffee from Uganda.
Forging close links with the farmer Alex and forming an export company with close friend Dison, has allowed complete traceability and control from tree to cup. originally a small competition lot, this project grew to encompass all of Alex farm production.

A (secretly!) naturally processed coffee, intensely sweet, with lots of dark chocolate and cherry — it's a delicious and amazing representative of Ugandan specialty coffee.

The indigenous nyanzaland varietal and SL14 are grown at 1900 masl and processed using a proprietary natural method which is completely new and unique to Uganda!
This rare coffee lot has astonishing and complex flavors profile you will not easily forget.

This coffee was presented for the first time by Rubens Gardelli during his 2017 Italy Brewers Cup.

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