A new sweet wet-hulled processed coffee from the Sunda people of west Java and grown at around 1200 - 1500 masl. Wet hulled process, also known as semi-washed is specific to Indonesia and comes out more like a natural process. This coffee is produced by the Klasika Beans cooperative, which has about 1000 members growing coffee on old Dutch East India plantations. This coffee is from a mill in the Punting area, which is one of five washing stations in this co-op. It’s a blend of Catimor, Line S, and Typica varieties and in the cup, it’s very clean and sweet with notes of overripe berries and chocolate mousse.