Frinsa - Indoensia

ORIGIN: Indonesia

REGION: Sindangkerta - Weninggalih area - West Java

PRODUCER: Frinsa Estate

ELEVATION 1400 masl

VARIETALS Sigarar Utang

PROCESSING METHOD Anaerobic lactic fermentation

ROAST For filter

TASTING NOTES Guava, papaya, pineapple, cacao